Breskvice Set – baking ingredients for Croatian peach cookies

Breskvice look like little peaches and appear at every Croatian wedding and on every Christmas cookie plate. The set contains the basic ingredients for dough and filling: flour, baking powder, vanilla sugar, plum butter, cocoa and Maraska rum.

What's in the set

• 1 × Podravka plain wheat flour T-550, 1 kg
• 1 × Dolcela baking powder, 12 g
• 1 × Dolcela vanilla sugar, 8 g
• 1 × Podravka plum butter, 350 g
• 1 × Kraš cocoa powder, 100 g
• 1 × Maraska rum, 0.5 l

Eggs, sugar, oil, walnuts and food colouring are not included.

Contains alcohol – sold only to persons aged 18 and over.

The recipe in brief

Beat eggs with sugar, knead in oil, flour, baking powder and vanilla sugar, shape small balls and bake at 180 °C for about 12–15 minutes until pale. Hollow out the cookies while still warm, knead the crumbs with walnuts, plum butter, cocoa and rum into a filling, join two halves, dip in yellow and red colouring and roll in sugar. Go to the full recipe

Ingredients and allergens

Ingredients and allergens are listed on the individual products.

Store in a cool, dry place.